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Blind Tasting

For these tastings, each participant is asked to bring a typical wine from an assigned category. People are usually split into two groups.  The wines that Group A bring are put into brown bags and tasted blind by Group B, and vice versa.  Wines are evaluated on various components, revealed, and discussed.

Earlier Event: June 17
Blind Tasting
Later Event: July 1
Focused Tasting of Georgian Wines